Homemade Cerelac Powder

A Nutritious and Wholesome Meal for Your Little One

7 Months+

Ingredients:
Rice, Moong Dal (Yellow Lentils), Urad Dal, Channa Dal, Almonds, Cashews, Cumin, Peppercorns, Cardamom.

Allergens:
Contains Nuts (Almonds, Cashews).

how to Prepare:

1. Boil Water or Milk: Take 100ml of water or milk (for babies 6 months and older).
2. Add Cerelac Powder: Add 2-3 teaspoons of Homemade Cerelac Powder to the boiling liquid.
3. Stir and Cook: Stir continuously to avoid lumps. Cook for 5-6 minutes or until it reaches your desired consistency.
4. Cool and Serve: Allow it to cool to a safe temperature before serving to your baby.

Additional Uses:

• Baby Porridge: Mix with breast milk or formula for an extra boost of nutrition and a smooth, creamy porridge.
• Fruit or Vegetable Puree: You can mix with mashed fruits like banana, apple, or pear, or vegetables like carrots for added flavor.
• For Toddlers & Adults: Ideal for making savory porridge or pancakes. You can add salt, pepper, or any seasoning of choice for a tasty adult snack.

Storage Instructions:

Transfer the contents to a clean, dry container and store in a cool, dry place, away from direct sunlight and moisture.

Shelf Life:

4 months from the date of manufacture